ASSESSMENT OF PHYSICO-CHEMICAL PARAMETERS OF SOILS IN ZOOTECHNICAL FARMS AREA FROM TICHILEȘTI AND TUFEȘTI LOCALITIES (BRĂILA COUNTY)
DOI:
https://doi.org/10.24193/subbambientum.2017.1.03Keywords:
organic and non-organic pig farms, physico-chemical parameters, nitrites, sulphides, Tichilești-Tufești area.Abstract
Two growing-fattening pig farms – non-organic and organic - have been chosen in order to estimate the potential environmental impacts of heavy pig production. The above mentioned farms are situated in Tichilești-Tufești area, Brăila County, Romania. This area is situated in the north-eastern part of the Romanian Plain, which is delimitated by the Danube River in the southern part. Is one of the highest agricultural potential areas, reflected in a development of the economical sector based on zootechnical farms. Using the electrochemical methods, the nitrites and sulphides, from soil and water, together with physico-chemical parameters have been analyzed. The obtained results indicate the presence of the above mentioned chemical compounds in a small amount, excepting one location, situated near the organic farm. The maximum permissible limits imposed by the Romanian legislation are exceeded only for drinking water, being in normal values for all analyzed soil samples. In addition, a positive correlation between clay and nitrite/sulphides content can be observed.References
Bava, L., Zucali, M., Sandrucci, A., Tamburini, A., 2017, Environmental impact of the typical heavy pig production in Italy. Journal of Cleaner Production, 140, pp. 685-691.
Cobb, D., Feber, R., Hopkins, A., Stockdale, L., O’Riordan, T., Clements, B., Firbank, L., Goulding, K., Jarvis, S., Macdonald, D., 1999, Integrating the environmental and economic consequences of converting to organic agriculture: evidence from a case study. Land Use Policy, 16 (4), pp. 207–221.
Ganea, I. V., Roba, C., Gligor, D., Farkas, A., Bălc, R., Moldovan, M., 2017, Assessment of environmental quality in Lacu Sărat area (Brăila County, Romania). Carpathian Journal of Earth and Environmental Science, 12 (2), pp. 377-387.
Gutierrez, A.S., Eras, J.J., Billen, P., Vandecasteele, C., 2016, Environmental assessment of pig production in Cienfuegos, Cuba: alternatives for manure management. Journal of Cleaner Production, 112 (4), pp. 2518-2528.
Hole, D.G., Perkins, A.J., Wilson, J.D., Alexander, I.H., Grice, P.V., Evans, A.D., 2005. Does organic farming benefit biodiversity?, Biological Conservation, 122, pp. 113–130.
Lampkin, N., 2002, Organic farming. Old Pond, Ipswich, 747 p.
Petersen, S., Axelsen, J.A., Tybirk, K., Aude, E., Vestergaard, P., 2006. Effects of organic farming on field boundary vegetation in Denmark Agriculture. Ecosystems and Environment, 13 (1–4), pp. 302–306.
Pirlo, G., Carè, S., Della Casa, G., Marchetti, R., Ponzoni, G., Faeti, V., Fantin, V., Masoni, P., Buttol, P., Zerbinatti, L., Falconi, F., 2016. Environmental impact of heavy pig production in a sample of Italian farms. A cradle to farm-gate analysis. Science of Total Environment, 565, pp. 576-585.
Reckmann, K., Traulsen, I., Krieter, J., 2013, Life Cycle Assessment of pork production: a data inventory for the case of Germany. Livest. Sci.157, pp. 586-596.
Sandhu, H.S., Wratten, S.D., Cullen, R., Case, B., 2008, The future of farming: the value of ecosystem services in conventional and organic arable land. An experimental approach. Ecological Economics, 64 (1), pp. 835-848.
Stone, J.J., Dollarhide, C.R., Benning, J.L., Carlson, C.G., Jinka, R., Clay, D.E., 2012. The life cycle impacts of feed for modern grow-finish Northern Great Plains US swine production. Agric. Syst. 106, pp. 1-10.
Sutherland, L. A., 2011. "Effectively organic": Environmental gains on conventional farms through the market? Land Use Policy, 28 (4), pp. 815-824.
Thomson, B.M., Nokes, C.J., Cressey, P.J., 2007, Intake and risk assessment of nitrate and nitrite from New Zealand foods and drinking water. Food Additives & Contaminants, 24, pp. 113-121.
Vu, T.K.V., Tran, M.T., Dang, T.T.S., 2007, A survey of manure management on pig farms in Northern Vietnam. Livest. Sci. 112, pp. 288-297.
Webb, J., Broomfield, M., Stephanie, J., & Donovan, B., 2014, Ammonia and odour emissions from UK pig farms and nitrogen leaching from outdoor pig production. A review. Science of the Total Environment, 470-471, pp. 865-875.
Wood, R., Lenzen, M., Dey, C., Lundie, S., 2006, A comparative study of some environmental impacts of conventional and organic farming in Australia. Agricultural Systems, 89 (2–3), pp. 324-348.
Xiccato, G., Schiavon, S., Gallo, L., Bailoni, L., Bittante, G., 2005, Nitrogen excretion in dairy cow, beef and veal cattle, pig, and rabbit farms in Northern Italy. Ital. J. Anim. Sci., 4 (3), pp. 103-111.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2017 Studia Universitatis Babeș-Bolyai Ambientum
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.