PIPER CI. THE INFLUENCE OF ORGANIZATIONAL CULTURE IN STRATEGIC TRANSFORMATION THROUGH MERGERS AND ACQUISITIONS CASE STUDY: FOOD INDUSTRY IN ROMANIA. Studia UBB Negotia [Internet]. 2021 Dec. 30 [cited 2024 Nov. 25];66(4):85-101. Available from: http://193.231.18.162/index.php/subbnegotia/article/view/217